
Black Forest Pavlovas with Morello Cherry Preserve
Possibly our favourite jam dessert yet! This recipe shows you how to make a show-stopping Black Forest chocolate pavlova, which is much simpler than it looks. Swirl chocolate into meringue...
Couldn't load pickup availability
Our Black Bursa Fig Preserve is made with the very best quality Turkish figs. Not too sweet, and full of juicy chunks of fig.
Absolutely delicious with cheese!
GOLD award winner in the 2023 Taste of the West Awards
220g
Black Bursa figs, Sugar & Lemon Juice. Prepared with 61g fruit per 100g, total sugars 46g per 100g
You will receive with a shelf life of at least 1 year. Once open keep refrigerated and enjoy within 4 weeks.
It is great served with a cheeseboard, or on porridge or toast.
Typical values per 100g
Energy - 107kcal/836kJ Fat - 1.4g (of which saturates) - 1.2g Carbohydrates - 45.7g (of which sugars) - 40.7g Protein - 1.3g Salt - <0.1g
We have designed a very clever delivery box to ensure your delivery gets to you in one piece. Currently over 98% of deliveries do. We promise to replace any broken items should you be one of the few unlucky ones - find out more here
Limited Edition Black Bursa Fig Preserve
Moorish - toast, cheese and some fig jam is perfect
A lovely accompaniment to cheese, blue cheese in particular.
Quite nice for a fig jam
Nicola founded Single Variety Co from her kitchen table with the aim of creating a range of seriously delicious fruit preserves and chilli jams. She carefully selected the finest ingredients, British where possible, and packed each jar full of as much fruit as possible with much less sugar than traditional jams. These aims remain the same today in our little jam factory in Bristol - as if Nicola had made them from home! Which is why we work closely with our local suppliers and take great pride in delivering to you the very best products we possibly can.
4.93 / 5.0
(46) 46 total reviews
4.98 / 5.0
(47) 47 total reviews
4.85 / 5.0
(97) 97 total reviews
4.95 / 5.0
(88) 88 total reviews
Possibly our favourite jam dessert yet! This recipe shows you how to make a show-stopping Black Forest chocolate pavlova, which is much simpler than it looks. Swirl chocolate into meringue...
As we roll into party season we're going to share some delicious new jam recipe ideas with you, starting off with this super simple Stuffing, Cheese & Fig Roll recipe. They're a...
A delicious way to enjoy our Cranberry Sauce, and really simple too. Simply bake Brie until soft, then top with the Cranberry Sauce, toasted nuts and orange zest. Dip in...