Blackcurrant & Raspberry Clafoutis
I have to admit that when our recipe developer Helen suggested we make a Clafoutis using our blackcurrant preserve I had no idea what she was talking about. But I...
All three of our delicious marmalades for any marmalade lover!
This selection contains:
Please refer to individual product pages for more information.
Our jams are made with a two year shelf life. Once opened keep refrigerated and enjoy within 4 weeks.
Please refer to individual product pages for more information.
We have designed a very clever delivery box to ensure your delivery gets to you in one piece. Currently over 98% of deliveries do. We promise to replace any broken items should you be one of the few unlucky ones - find out more here
Marmalade Trio
I loved the Amalfi Lemon marmalade. The Seville orange was a very firm set and I wasn't keen. The Blood Orange was delicious..but not set at all. Overall I don't think it was worth the price....however, the raspberry jam was the best we'd ever tried and I'm looking forward to trying the lime marmalade
It's a bit running u pour it on to ur toast
BEAUTIFUL VERY VERY TASTY I WILL BE ORDERING MORE SOON. EXCELLENT 👌
Nicola founded Single Variety Co from her kitchen table with the aim of creating a range of seriously delicious fruit preserves and chilli jams. She carefully selected the finest ingredients, British where possible, and packed each jar full of as much fruit as possible with much less sugar than traditional jams. These aims remain the same today in our little jam factory in Bristol - as if Nicola had made them from home! Which is why we work closely with our local suppliers and take great pride in delivering to you the very best products we possibly can.
I have to admit that when our recipe developer Helen suggested we make a Clafoutis using our blackcurrant preserve I had no idea what she was talking about. But I...
If you're looking for a traditional marmalade cake then this is it! Topped with sliced oranges for a stunning finish (and a zesty flavour!) it's perfect served with a big...
I think this might be the perfect summer lunch recipe. We've used our Lemon Drop Chilli Jam to marinate fresh salmon, which once cooked gives a lovely warm (not too...