Here's what you need for a quick and easy dessert idea that's great for sharing (serves 4)...
2 tbsp elderflower cordial
1 tbsp lemon juice
400ml double cream
3 tbsp ready-made vanilla custard
50g amaretti biscuits, roughly crushed
2 meringue nests, crushed
1 tbsp lemon juice
400ml double cream
3 tbsp ready-made vanilla custard
50g amaretti biscuits, roughly crushed
2 meringue nests, crushed
And not forgetting the winning ingredient... Invicta Gooseberry Preserve by Single Variety Co.
See below for instructions...
1. Pour the elderflower cordial, lemon juice and double cream into a bowl and whisk to medium peaks
2. Fold the custard and amaretti biscuits through the mixture
3. Into 4 glasses, create layers using the mixture and generous helpings of your Invicta Gooseberry Preserve
4. Top each glass with a scattering of crushed up meringue and chill until ready to serve
🤩
This makes a great addition to any dinner party or get together that will save you time in the kitchen, but leave your guests impressed and very satisfied 😋
Give it a go and send us a picture on our Jam Society Facebook group to let us know how you got on!
Click here to get your Invicta Gooseberry Preserve by Single Variety Co.
